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Regional & International
Seoul Food Korean Cookbook: Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo by Naomi Imatome-Yun
mobi, epub |eng | 2015-08-15 | Author:Naomi Imatome-Yun [Imatome-Yun, Naomi]

PREP TIME: 20 MINUTES / COOK TIME: 10 MINUTES Vegetarian-Friendly 1 (1-pound) package Korean flat oval rice cakes 6 cups Anchovy Stock (here), Beef Stock (here), or chicken broth (if ...
( Category: Korean February 20,2020 )
Atul's Curries of the World by Atul Kochhar
epub, pdf |eng | | Author:Atul Kochhar

TANZANIAN WILDEBEEST CURRY BANGLADESH VENISON CURRY CHITAL HORIN GOTA MOSHLA This recipe is another demonstration of the Indian style of slow cooking – ‘dum’ cooking (see here for more about ...
( Category: Indian February 20,2020 )
From Crook to Cook by Snoop Dogg
epub |eng | 2018-02-19 | Author:Snoop Dogg [Dogg, Snoop]

Baby Got Back Ribs Nuthin’ screams summertime in Cali like some rizibs on the grizill. And you do know that! Remember us in the classic video for “Nuthin But G ...
( Category: Soul Food February 20,2020 )
Rick Stein's Far Eastern Odyssey by Rick Stein
epub |eng | | Author:Rick Stein

SERVES 4 4 x 350g sea bream, snapper, silver perch or sea bass, gutted and scaled For the marinade: 25g shallots, roughly chopped 15g garlic, roughly chopped 1 red bird’s ...
( Category: Southeast Asian February 20,2020 )
The South American Table by Maria Baez Kijac
epub |eng | | Author:Maria Baez Kijac [Kijac, Maria Baez]

TO SERVE Serve with tiny new potatoes sauteed in olive oil and buttered peas. Chuletas Ahumadas con Col SMOKED PORK CHOPS WITH CABBAGE Serves 4 Many years ago, my sister ...
( Category: Latin American February 20,2020 )
A Taste of South Africa with the Kosher Butcher's Wife by Sharon Lurie
epub |eng | 2019-05-24 | Author:Sharon Lurie

Crispy fried onions 2 onions, halved and very thinly sliced 1⁄2 cup cornflour 1⁄2 tsp paprika 1 tsp salt First prepare the balsamic reduction (it will make about 2 cups). ...
( Category: Regional & International February 20,2020 )
Anthony Bourdain's Les Halles Cookbook by Anthony Bourdain
epub |eng | 2016-02-19 | Author:Anthony Bourdain

veau viennoise This recipe calls for scaloppine, which leaves your butcher with some latitude. Thin, boneless, fatless cuts of the leg, pounded flat with a meat mallet, are usually what ...
( Category: French February 20,2020 )
Mississippi Current Cookbook by Regina Charboneau
epub |eng | | Author:Regina Charboneau [CHARBONEAU, REGINA]

Bourbon Sweet Potatoes 2 large sweet potatoes ¼ cup packed light brown sugar 3 tablespoons salted butter ¼ cup bourbon 1/8 teaspoon ground cinnamon 1. Preheat the oven to 425°F. ...
( Category: U.S. Regional February 19,2020 )
Big Bad Breakfast by John Currence
epub |eng | 2016-09-12 | Author:John Currence

FILLING 1½ tablespoons cornstarch 1 tablespoon water 1½ cups of your favorite jelly or jam To make the pastry, in a mixing bowl, whisk together the egg yolks and cream. ...
( Category: Southern February 19,2020 )
Myers+Chang at Home: Recipes from the Beloved Boston Eatery by Joanne Chang & Karen Akunowicz
azw3 |eng | 2017-09-11 | Author:Joanne Chang & Karen Akunowicz [Chang, Joanne]

Preheat the oven to 350°F and place a rack in the center of the oven. In a large braising dish or Dutch oven, combine the scallions, carrots, onion, dried mushrooms, ...
( Category: Chinese February 19,2020 )
New Frontier Cooking by Carole Sullivan
epub |eng | 2016-02-18 | Author:Carole Sullivan

1. Pour olive oil into a small sauce pan over medium heat. After 30 seconds or so, add the chopped garlic. Stir garlic a few seconds and add the drained ...
( Category: Northwestern February 19,2020 )
American Sfoglino by Evan Funke
epub |eng | 2019-02-18 | Author:Evan Funke [Funke, Evan and Parla, Katie]

TRIANGOLI DI ZUCCA CON BURRO E SALVIA TRIANGOLI WITH PUMPKIN, BUTTER, AND SAGE In Bologna, you know fall is on its way when squash dishes laced with butter and sage ...
( Category: Italian February 19,2020 )
Chef Jeff Cooks by Jeff Henderson
epub |eng | 2008-07-15 | Author:Jeff Henderson

This burger was inspired by the legendary Los Angeles Fat Burger on Western Avenue. I just reworked it by adding onions, fresh garlic, and bell peppers to the meat. It’s ...
( Category: Southern February 19,2020 )
Rosalind Creasy's Recipes from the Garden by Rosalind Creasy
epub |eng | | Author:Rosalind Creasy

fettuccine with fresh marinara sauce This recipe calls for fettuccine, but any long noodle would work. The sauce is also great on polenta and grilled vegetables. Vary the herbs at ...
( Category: California February 19,2020 )
Big Food Big Love by Heather L. Earnhardt
epub, azw3 |eng | 2016-09-05 | Author:Heather L. Earnhardt

SKILLET RAMPS & YUKON GOLD POTATOES with benton’s bacon & toast AS YOUNG AS EIGHT, I WAS pulling wild ramps out of the ground. They are found in large patches ...
( Category: Soul Food February 19,2020 )

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